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Texas Sheet Cake

Texas Sheet Cake

This is a great family/crowd pleasing chocolate dessert.  It would go well with our GFV Petite Sirah

Bring to a boil:

2 cubes Margarine or butter, 1 cup water, 1/4 cup cocoa

Add to above:

2 cups flour, 2 cups sugar, 1/2 tbls. salt

Beat in:

2 eggs, 1/2 cup sour cream , 1 tsp. soda

Pour into a greased and floured jelly roll pan and bake at 375degrees for 20-25 min.  NO MORE!  let cool 5 min and frost.

Frosting:

Bring to boil in microwave:

1 cube of margarine or butter , 1/4 cup cocoa, 6 tbls. milk

Remove and add:  

1 box powdered sugar and 1 tsp. vanilla

Frost cake in pan while still warm.

 

 

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