Our Zinfandel vineyard is now over 35 years old and produces a much lighter crop. This allows the vines to intensify the flavors in the fruit so we can produce a rich, fruit forward and full bodied wine with nice spice and pepper notes on the finish. Our handcrafted Zinfandel is then aged in French oak barrels for over 15 months to add to the complexity of the wine. A perfect match for summer barbecues, pizza dinner or just sipping.
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